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| Bavaro
and Punta Cana Restaurants |
| Capitán
Cook |
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Don't
expect an elaborate food or fancy sauces; the
allure here is the ultrafresh seafood that's simply
but superbly grilled to order. A battery of smoldering
outdoor grills lies near the entrance to a dining
area whose tables are positioned beneath palm-frond
gazebos overlooking a superb beach. Some guests
don't bother to consult a menu, but order their
meal based on whatever is sputtering over coals
or displayed on ice as they enter. Platters of
grilled fish or shellfish, chicken, pork chops,
or steaks are accompanied by salad, baked potatoes,
or french fries. As an alternative try a heaping
platter of paella. The shrimp and grilled calamari
are superb. Beer is the perfect accompaniment
for anything served here, perhaps preceded by
a rum-based cocktail.
- Address:
Playa El Cortecito, Marina El Cortecito, Around
Town
- Phone:
809/552-0645
- Open:
Daily noon-midnight
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| Palace
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This
is the showcase restaurant of one of the biggest resort
complexes in the Dominican Republic. If you're not staying
at one of the Barcelo hotels,
you'll have to make reservations in advance. The decor
is cool and stylish, as though it were imported from
a chic resort in the south of Spain. A formally dressed
staff serves superb dishes that include salmon mousse
in a prawn sauce, tartar of tenderloin, grilled red
snapper, grouper with mustard sauce, and filet mignon
with truffles and foie gras.
- Address:
In the Bávaro Palace Hotel,
within the Barcelo Bávaro Beach, Golf &
Casino Resort, Around Town
- Phone:
809/686-5797
- Open:
Daily 7-10:30pm
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